The Green Olive Downtown Oxnard

Green salad with Caesar dressing and cheese.

Lebanese bread salad.

Tomatoes, cucumber, onion, and olives.

Fresh romaine lettuce, grilled red and yellow peppers, yellow and green zucchini, eggplant and corn tossed in balsamic vinaigrette topped with feta cheese.

Basic vegetable salad.

A refreshing blend of finely chopped parsley, market tomatoes, green onions, crushed wheat, and hand-squeezed lemon juice tossed in olive oil.

Fresh, seasoned, and grilled eggplant with lettuce, tomatoes, and our garlic lemon house dressing rolled in a pita bread.

U.S.D.A. Choice beef kabob with lettuce, tomatoes, and our garlic lemon house dressing rolled in a pita bread.

Our famous chicken breast kabob with lettuce, tomatoes, and our garlic lemon dressing rolled in a pita bread.

Our grilled ground beef kofta with lettuce, tomatoes, and our garlic lemon dressing rolled in a pita bread.

Tender strips of lamb and ground steak gyro, tomatoes, and our tzatziki sauce rolled in a flat bread.

Our famous falafel patties with lettuce, tomatoes, pickles and tahini sauce rolled in a pita bread.

Our grilled Mediterranean seasoned salmon kabob with rice, fattouche salad, grilled onions, yellow squash, and green zucchini rolled in a pita bread.

Grilled shrimp kabob with rice, fattouche salad, lemon juice, and olive oil rolled in a pita bread.

Two skewers of marinated U.S.D.A. Choice grilled steak kabobs cooked to perfection.

Two skewers of grilled lean ground beef kofta mixed with fresh parsley, onions, and our exceptional blend of Mediterranean seasonings

Two skewers of chicken breast kabobs marinated in a special blend of Mediterranean spices and herbs

2 skewers of charbroiled shrimp marinated in lemon-garlic.

Our famous slow cooked rotisserie style blend of lamb and ground steak gyro. Served with our special Tzatziki sauce.

Our famous lamb and ground steak gyro two of our famous golden brown falafel patties.

Tender gyro meat and marinated chicken kabob.

A skewer of our famous chicken breast kabob, U.S.D.A. Choice steak kabob, and our lean ground beef kofta.

A skewer of well-seasoned lean beef kofta, our famous chicken kabob, and garlic lemon shrimp.

Tender strips of lamb and ground steak gyro, a skewer of U.S.D.A. Choice steak kabob, and our famous chicken kabob.

Our famous golden brown falafel patties are served with tahini sauce and pickled turnips.

Our famous falafel patties, dolmas (stuffed grape leaves), tabouli, and baba ghanouj (seasoned pulped eggplant).

A skewer of U.S.D.A. Choice steak kabob, our famous chicken kabob, lean ground beef kofta, golden brown falafel patties, and dolmas (stuffed grape leaves)

Our famous slow-cooked rotisserie-style blend of chicken.

Two skewers of grilled salmon with onions, yellow squash, green zucchini and seasoned with a unique blend of Mediterranean herbs and spices.

A small piece of young sheep.

Our famous slow-cooked rotisserie-style blend of Tri-Tip.

4 chicken & 4 beef skewers, rice, salad, hummus, pita bread, and hot green sauce.

Crushed walnuts between buttery layers of fillo dough complemented with savory syrup and pistachio garnish.

Made fresh daily with blended garlic, roasted eggplant, tahini, and hand-squeezed lemon juice.

Hand rolled grape leaves filled with Mediterranean rice, ripe tomatoes, fresh garlic, onion, chopped parsley.

Made fresh daily with blended garlic, mashed garbanzo beans, tahini, and hand-squeezed lemon juice.

Fried Idaho potatoes sautéed with fresh cilantro, garlic, hand-squeezed lemon juice, and a savory jalapeno blend.

Large.

Crispy falafel patty served with pita bread, creamy yogurt, and tangy green sauce.

Hand-rolled grape leaves filled with Mediterranean rice, ripe tomatoes, fresh garlic, onion, and chopped parsley.

Sliced seasoned gyro meat with a side of pita bread and two dipping sauces.

A blend of ground meat, bulgur, and spices, shaped into a torpedo and deep-fried to a golden brown.

Round unleavened flatbread.

Grilled salmon chunks with bell peppers, zucchini, and lemon slices on a skewer. Served with pita bread, herb sauce, and yogurt.

Grilled shrimp skewer seasoned with Mediterranean spices, served with warm pita bread and two dipping sauces: creamy yogurt and zesty green herb sauce.